The Food Service Professionals
Guide To: Managing the Catering Operation
For Maximum Profit
by Soni
Bode , Food
Industry News, I recomend a
wonderful new source of information - The
Food Service Professionals Guide To
Series - Jim Contis, Publisher
Book
Description
This new series of fifteen books - The
Food Service Professional Guide TO Series
from the editors of the Food Service
Professional are the best and most
comprehensive books for serious food
service operators available today.
These
step-by-step guides on a specific
management subject range from finding a
great site for your new restaurant to how
to train your wait staff and literally
everything in between. They are easy and
fast -to-read, easy to understand and
will take the mystery out of the subject.
The information is "boiled
down" to the essence. They are
filled to the brim with up to date and
pertinent information.
The books
cover all the bases, providing clear
explanations and helpful, specific
information. All titles in the series
include the phone numbers and web sites
of all companies discussed. What you wont
find are wordy explanations, tales of how
someone did it better, or a scholarly
lecture on the "theory". Think
of them as "Cliff Notes TM" on
the subject matter.
Every
paragraph in each of the books are
comprehensive, well researched,
engrossing, and just plain fun-to-read,
yet are packed with interesting ideas.
Youll be using your highlighter a
lot! The best part aside from the content
is they are very moderately price. You
can also purchase the whole 15 book
series the isbn number is 0-910627-26-6.
You are bound to get a great new idea to
try on every page if not out of every
paragraph. Do not be put off by the low
price, these books really do deliver the
critical information and eye opening
ideas you need you to succeed without the
fluff so commonly found in more expensive
books on the subject. Highly recommended!
Great Book , October
12, 2002
Great Book! I Found These step-by-step
guides easy-to-read, and easy to
understand! The books are packed with
information. They reminded me of
"cliff Notes" from my college
days.The information is comprehensive
without the fluff you find in so many of
the more expensive books out there on the
subject. The books are also packed with
resources such as phone numbers and the
web sites of the companies they are
discussing - there is no
"theory" just great
information.