Wedding Cakes: Exciting Designs with Full Step-By-Step Instructions
elegant confections, from a traditional three-tiered stunner topped with a happy bride and groom to a whimsical pair of his-and-hers top hat and picture hat cakes. Complete instructions are given for more than 20 different decorating techniques, including making lace, embroidery, extension work, ribbon insertion, and creating a whole garden full of flowers. 80 pages (all in color), 8 1/2 x 11. Ingram No wedding day is complete without the perfect cake. In this beautifully illustrated guide, veteran cake decorator Sylvia Coward presents her special selection of cakes. Over 20 different cake decorating techniques are clearly described enabling readers to make the projects in the book successfully or to adapt them to their own special bridal theme or design.
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